Remember the excellent Puglia tasting last month? Well, if you weren’t there, you can catch a write-up on a couple of member blogs:
Jeremy Parzen, who helped organize the tasting, has some notes on his blog, Do Bianchi.
And Robert Simonson talks about “Plenty of Puglia” on his blog, Off the Presses.
UPDATE: Charles Scicolone, the other organizer of the tasting, now has a lengthy post with his tasting notes and more over at i-Italy.com.
Next month’s lunch: Champagne tetes de cuvee with member Ed McCarthy as speaker.